Fattoria della Mandorla

Almonds in shell - 1kg envelope



Toritto almond in shell, from cultivar Filippo CEA predominant with other native cultivars.

As is now known, almonds are a functional food for the human body since ancient times. Of this seed he already speaks in the Bible, but not only. The almonds were also appreciated in ancient Egypt to the point that a handful of these precious seeds was deposited in the tomb of the Pharaoh Tutankhamen to accompany him into his journey to beyond.

Our Apulian bio almonds have a unique flavor and taste, possing extraordinary properties for the well-being of the organism. In addition to being a good source of energy, they have laxative properties thanks to the presence of fibers and vegetable oils. Furthermore, almonds contain high content of vitamin E, a powerful antioxidant. Thanks to the presence of unsaturated fatty acids, they help counteract cholesterol favoring heart health and strengthening the immune system. The ideal eating of almonds is about 30 g (so 30 almonds about) per day.

Our shelled almonds Bio di Puglia do not suffer any kind of toasting or cooking over 42 °. In this way, healthy oils and nutritional principles contained in the seed are not dispersed.

Rich in proteins, carbohydrates, vitamin E and minerals, almonds are a reconstitious and energizing food. The remarkable contribution of mono and poly-unsaturated fatty acids lowers the cholesterol protecting the cardiovascular apparatus. Thanks to the good calcium content, consumption is recommended in case of bone fragility and osteoporosis. The marked sweetness and the natural fragrance of the Cultivar Filippo Cea I am a significant figure of all products of Almond supply chain.


Toritto almond in shell.

From organic farming

Advice of use

Nutrients and energizing, the almonds in the shell are an ideal snack in all moments of the day and after sports activity.


Store in a cool and dry place, away from heat sources.

SHELF-LIFE: 12 months


Contains almond flour and almond oil. Contains foods naturally free of gluten, soy and lactose.

Nutritional information

Fats / Fats 49.9 g (of which saturated fatty acids 3.8 g)
Carbohydrates / Carbohydrates 9.1 g (of which sugars 4.4 g)
Fibers / Fibers 12.5 g
Protein / Proteins 21.2 g
Salt / Salt 0 g


ICEA biological certificate (Controlled operator: PB3099)

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