Spaghetti at the guitar mounded with chat with basil

The guitar spaghetti They are a variety of egg pasta widespread in Abruzzo, Molise and Lazio.


The guitar spaghetti They are made with guitar, an ancient Abruzzo instrument.

They are different from the Puglia troccoli, made with the Troccolaturo, a typical instrument of the Foggia area.


In Molise take the name of Maccheroni Crioli and differ from guitar spaghetti Because they have a square section rather than round.


In Lazio they call them tonnarelli and are perfect for the preparation of cheese and pepper.


The Chef Michelangelo Sparapano offers you a recipe today guitar spaghetti With the new chat with basil, tomatoes, zucchini and rocket.

A fresh and fast recipe, great for the summer.

Spaghetti with guitar with basil fladly, tomatoes, zucchini and rocket

Ingredients for 4 people:

  • 320 grams of guitar spaghetti;
  • 1 fladly basil;
  • 4 zucchini;
  • Wild arugula;
  • 4 chamber tomatoes;
  • Limonato pepper.


Cut the zucchini and fry them with oil.

While the zucchini tires, boil the water and just bubbles, to heart guitar spaghetti.

Browse the dough and keep it with the new basil fladly. Add the zucchini, tomatoes to pieces and wild rocket.

Your dish of guitar spaghetti With basil, tomatoes, zucchini and wild arugula.

Bon Appetit!