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Recipes

Piadina alla curcuma con ripieno di verdure, affettato veg e Mandonese alla curcuma.

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Piadina alla curcuma con ripieno di verdure, affettato veg e Mandonese alla curcuma.

Piadina alla curcuma con ripieno di verdure, affettato veg e Mandonese alla curcuma.

Estate significa pranzi veloci. E allora perché non preparare una  piadina alla curcuma con ripieno di verdure, affettato veg e Mandonese alla curc...

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Bowl vegana con formaggio

Bowl variegata con Mandorino, cavolo rosso, porro e germogli

Bowl variegata con Mandorino, cavolo rosso, porro e germogli L'estate è alle porte e la nostra voglia di cucinare inizia a essere inversamente prop...

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Tiramisù vegan con Mandamisù

Vegan tiramisu with mandamisu

But how good can a vegan tiramisu be? Here is our recipe!

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Cheesecake al cocco e fragole e Mandamisù

Coconut and strawberry and mandamisu cheesecake

A tasty vegan cheesecake with coconut, strawberries and mandamisu.

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Lasagne bianche veg con verdure invernali e Gran Murgiano

White veg lasagna with winter vegetables and Gran Murgiano

Chef Marta Navarrini offers a truly delicious recipe: La Lasagna! Excellent to present on the occasion of lunches or dinners in company.

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Risotto all'aglio nero e polvere di pomodoro con Mandorino

Black garlic risotto and tomato powder with mandorino

Chef Marta Navarrini offers a delightful recipe, ideal for elegant and refined occasions.

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Tortelli allo zafferano con ‘v’onduta di Gran Murgiano

Tortelli alla saffron with the great Murgiano di Gran Murgiano

The chef Marta Navarrini, professor of Funnyepp Academy, offers an ideal dish for the Easter menu.

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Crostini vegani di Spinaci e Mandorle

Vegan spinach and almond croutons

Our vegan spinach and almond croutons, simple and fast to prepare, are perfect to enjoy as an aperitif.

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Orecchiette fresche con Salsa Aurora

Fresh orecchiette with aurora sauce

A very simple, but at the same time rich and tasty recipe. Thanks to the addition of Mandorela, our organic almond ricotta, it is possible to obtai...

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Ricetta Vegan: Pacchero in crema di zucca con Mandorella alla curcuma

Vegan recipe: Pacchero in pumpkin cream with cheese with turmeric

For a Sunday lunch all vegan and natural the chef proposes: Pacchero in pumpkin cream with the turmerella.

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Cavatelli alla mandorla con pesto di mandorla tre semi e cavolo nero

Almond cavatelli with three seed almond pesto and black cabbage

The recipe of the day: Almond cavatelli with almond pesto 3 seeds and black cabbage.

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Chiacchiere di Carnevale Mandolat e Crema Cacao

Mandolat carnival chatter and cocoa cream

The Chatter Carnival They are undoubtedly one of the most typical sweets of Italian cuisine. In this recipe we propose the version with Mandolat (1...

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Pastiera Vegan senza burro, latte e uova

Vegan pastiera without butter, milk and eggs

The Neapolitan Pastiera in Vegan version? Yes, it is possible! Here is the vegan pastiera without butter, milk and eggs of our chef Michelangelo Sp...

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